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Externalized memory had always proceeded by contractions, summaries, reductions, selections, breaks in flow, as well as by organization, classification, boiling down. Card catalogues reduced thousands of works to a few key notions; tables of contents contracted the hundreds of pages in a given book. The sign itself was the first abbreviation of experience. An epic stitched of words was an abbreviation of the war, the long years of which were reduced to a few nights of recitation; the written text that recorded the epic was a contraction of the oral narration which pushed aside its sensory richness, melody, life in a thousand details. In accumulating, every level of abbreviation reconstituted an infinite flow, a new dilation that would be contracted in its turn. From the plurality of pages to the index and the table of contents; from the plurality of books to card catalogues.

The abbreviated elements were further arranged, situated...

I said “Would you like a rope? You know that haul you have is not secured properly.”
“No,” he said, “but I see you have string!”
“If this comes into motion—” I said, “you should use a rope.”
“Any poison ivy on that? ” he asked me, and I told him my rope had been in the barn peacefully for years.
He took a length of it to the bedside table. He had no concept for what wood could endure.
“Table must have broken when I lashed it onto the truck,” he said.
And, when he was moving the sewing machine, he let the cast iron wheels—bang, bang on the stair.
I had settled down to pack up the flamingo cookie jar, the cutlery, and the cookware, but stopped briefly, for how many times do you catch sudden sight of something heartfelt?
I saw our milk cows in their slow...

Ich hätte ihn nicht einstellen dürfen. Dabei schien er geeignet, meinen regulären Koch zu vertreten. Schneider hatte sich krankgemeldet, und da es eine langwierige Geschichte zu werden drohte, hatte ich den stämmigen kleinen Mann, der nur gebrochen deutsch sprach, ohne viel Aufhebens eingestellt. Das Geschäft musste schließlich weitergehen, die Gäste waren hungrig.

Oft werden einem ja die komplizierten Beziehungen, die man unterhält und die von einem schwer entzifferbaren Codex begleitet werden, gar nicht klar. Erst wenn die Dinge aus dem Ruder laufen, erkennt man, wie gut zuvor die selbstregulativen Mechanismen griffen: wie Schneider seine Einkäufe organisierte, wie er seine Gehilfen anwies, seine Zutaten komponierte und wie treu er selbst daran interessiert war, das Geschäft voranzutreiben.

Der Aushilfskoch arbeitete vordergründig genauso. Er kaufte selbst ein. Er kochte ganz ausgezeichnet, und man lobte mich sehr für die überraschenden Geschmäcker, die der Hilfskoch Waldemar auf der Zunge meiner Gäste zum Vorschein brachte. Waldemar hatte eine...